Guides ◦ How Tos

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Latest How Tos
How TosPast Articles
CoffeeGeek's in depth how to on the Hario V60 brewing system, with its patented ribbed filter holder and conical filters. Updated for 2024.
Outside of iced espresso, the Japanese Iced Coffee brewing method may be the best way to deliver an iced coffee. Here's our expert guide.
CoffeeGeek's comprehensive step by step guide to making an Irish Coffee, both as a very traditional drink, and with a modern twist.
A complete walk through on how to brew coffee using a cloth pour over system, including tips and tricks to make it as best as it can be.
Want to make the macchiato the way it's been made in Italy for over a century? Dive deep into our traditional Macchiato How To on CoffeeGeek!
CoffeeGeek's definitive guide for how to brew with a siphon coffee brewer, including detailed step by step instructions.
Learn the modern way to make a drink that's existed since the 17th century: the European breakfast favourite, the cafe au lait.
CoffeeGeek's walk through on using an Aeropress to brew iced coffee, including advanced tips on getting your extractions right.
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Subscribe to the Coffee Pulse Newsletter

Delivered twice monthly, CoffeeGeek's premier newsletter dives into a specific coffee topic each issue. The Pulse also occasionally features contests and giveaways. Subscribing is free, and your personal information is never shared.

Coffee Pulse Newsletters


By submitting this form, you are consenting to receive marketing emails from: CoffeeGeek. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email. Emails are serviced by Constant Contact
How TosOlder and Retired Articles
It's the big kahuna of our How To guides, and the basis on which to build hundreds of drinks: our Espresso How To! Updated Oct 1, 2023.
The Weiss Distribution Technique, or WDT, is an espresso prep method guaranteed to improve espresso shot quality. Here's the technique.
Want to know the absolute best way to make an iced coffee beverage? The CoffeeGeek Guide to Iced Espresso lays it out for you.
How to use the world's first automatic coffee maker for the home: the balance brewer. Invented in 1852, they are still made to this day.
Here's CoffeeGeek's much developed and refined method for brewing with the Inverted Method on the AeroPress.
Seattle Barista Christos Andrews walks us through the process of making traditional cappuccinos, both in the dry and wet styles.
Learn how to make the perfect americano, the drink Italians came up with to satisfy American tastes and requests for a "normal" cup of joe!
Learn how to use a Chemex Coffee Maker, with CoffeeGeek's detailed How To, including lots of history and background.
This how to has been requested in our forums going back to 2003! Better late than never - CoffeeGeek's How to Make a Lungo espresso shot!
Requested often, CoffeeGeek presents the Cafe Cubano How To, made with real espresso, while still holding onto its traditional build roots.
Learn how to make one of the most popular espresso-based drinks in Switzerland, the caffe creme (also known as the Caffe Suisse).
Turkish coffee, brewed with an ibrik, is popular globally but not so much in North America. See how it's done!
If your preference is for a a sweeter style iced coffee, Vietnamese Iced coffee might be just want you want. Here's CoffeeGeek's How To.
Our step by step guide on using the Hario Pota Ice Brew Coffee maker, including some details on how to get the most out of it.
Our step by step guide on making Japanese-style slow drip iced coffee using an iced coffee tower.
Learn how to roast coffee at home with a simple air popcorn popper with the CoffeeGeek guide; get the freshest coffee, on a budget.
Subscribe Today
COFFEEGEEKNEWSLETTER
Sign up for the twice-monthly Coffee Pulse Newsletter from CoffeeGeek, with original, exclusive content, prize giveaways, and updates on the newest website content.
Newsletter Signup

Subscribe to
Coffee Pulse

Delivered twice monthly, CoffeeGeek's premier newsletter dives into a specific coffee topic each issue. The Pulse also occasionally features contests and giveaways. Subscribing is free, and your personal information is never shared.


By submitting this form, you are consenting to receive marketing emails from: CoffeeGeek. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email. Emails are serviced by Constant Contact
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How “How Tos”Get Made

In the past, our First Looks frequently told you more about a product (including evaluations) than most actual “product reviews” you’d find elsewhere on the Internet. They were so complex, most readers and many vendors and manufacturers considered them full blown reviews.

We’ve wanted to change these back to the original modus for First Looks for a long time now, and with the 2024 version of CoffeeGeek, we will be doing exactly that. Going forward, all our new First Looks will be a formal introduction to a product, and kept to under 2,500 words total. Our new First Looks will include:

  • An Introduction of the product and company
  • Out of the Box segment showing the unboxing and what comes with the product
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  • First Few Days with the product, that will be a lot more brief than previous First Looks
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Our goal is to be able to post a First Look for products after only a week’s initial evaluation of the product. It is not meant to be a review, but an introduction.