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Tour the SWISS WATERŪ Process Decaffeination Facility Before the SCAA Convention
Swiss Water Decaffeinated Coffee Company, Inc. (SWDCC) will hold an open house on Thursday, April 14, 2005 from 9 a.m. to 5 p.m. to showcase the SWISS WATERŪ Process decaffeination facility in Burnaby, near Vancouver, in beautiful British Columbia, Canada.
Anyone planning to be in Seattle for the SCAA April 2005 conference is invited come into town a day early and make the short 2.5 hour trip to Vancouver to gather insight into the world of 100% chemical free decaffeination. A detailed tour of the facility, which originally opened in 1989, will be offered to those who are curious about the decaffeination process and want to learn more. Visitors will have a chance to get any questions answered, meet the entire staff of SWDCC, enjoy snacks and beverages, and, of course, sample some great SWISS WATERŪ Process coffees.
Please RSVP to Nicole Charles (firstname.lastname@example.org or 604.444.9494) before Mar. 18. For directions and a map, consult the Swiss Water website at http://www.swisswater.com/about/directions. The facility is located at 3131 Lake City Way in Burnaby, BC, a short drive from Vancouver.
About Swiss Water Decaffeinated Coffee Company, Inc.
Swiss Water Decaffeinated Coffee Company, Inc. (SWDCC) decaffeinates premium coffees to a 99.9% caffeine-free level. The SWISS WATERŪ Process is an organically certified, 100% chemical free, proprietary decaffeination process used by premium roasters and demanded by discerning decaf drinkers around the world. The SWISS WATERŪ Process is the world's only branded decaffeination process and SWDCC supports its brand through ongoing consumer research and focused consumer advertising. For more information about SWDCC or brokers and roasters that carry SWISS WATERŪ Process decaf, visit www.swisswater.com.