fgallina Senior Member Joined: 13 Feb 2011 Posts: 27 Location: Portand, OR Expertise: I love coffee
Espresso: Izzo Alex Duetto II Grinder: K10 Fresh, Baratza Vario
Posted Fri Aug 9, 2013, 7:16pm Subject: Let me know if anyone in Portland, OR wants to try some greens -- got too much!
I wasn't really thinking straight and ordered 20 pounds of Guatemala Antigua Finca Cabrejo, along with 10 pounds of a Brazilian that I plan on using for an espresso blend base, plus 10 pounds of a nice looking natural process Ethiopian. That makes 40 pounds of greens, not counting the some of the miscellaneous bags I have lying around.
If you're in the PDX area let me know and I'll sell you some for cheap, or give it to you if you just want to try a pound or something. It's also always nice to talk to other local home roasters. I've got a Quest M3 I could demo if you're interested -- I'm still learning, but getting better.
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