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Under 25 posts Topic: Coffee Grinder advice required
Forum: Espresso Discussions: Grinders - Espresso   Subject: Coffee Grinder advice required   Posted: Mon Aug 25, 2014, 12:45pm

Preview: Hi,  I am new to this forum and serious world of coffee brewing but I do love my coffee.  I have a 10 year old Gaggia "Coffee" & have been using Illy pre-ground coffee for espresso with reasonable...
hourwerk
Junior Member

Replies to topic: 1
Under 25 posts Topic: Issues with wetting Chemex filter?     (Pages: 1, 2)
Forum: Coffee Discussions: Machines and Brewing Methods   Subject: Re: Issues with wetting Chemex filter?   Posted: Mon Aug 25, 2014, 12:43pm

Preview: You asked this exact same question over a year ago at the HB forum.  /brewing/wetting-chemex-filters-t26192.html  (add the home-barista site the beginning of this..can't post links yet.)  Over half of...
Evann
Junior Member

Replies to topic: 18
24-49 posts Topic: Breville Barista Express help ( BES860XL / BES870XL )     (Pages: 1, 2, 3, 4)
Forum: Espresso Discussions: Espresso Machines   Subject: Re: Breville Barista Express help ( BES860XL / BES870XL )   Posted: Mon Aug 25, 2014, 12:37pm

Preview: @Justice74 - Wow, you have some serious hard water then. You are running cleaning cycles with cleaner when the light comes on, right? Pull the dispersion screen off and clean up in there a bit? You can...
PrescottCR
Senior Member

Replies to topic: 36
Under 25 posts Topic: Descaling solution
Forum: Espresso Discussions: Questions and Answers   Subject: Descaling solution   Posted: Mon Aug 25, 2014, 12:22pm

Preview: Hi,  Quick question,  How long can you leave the descaling solution in a HX machine ?  Can you damage something if you leave it in the machine for the whole night ?  Thank you   Jonathan
joalepins
Junior Member

Replies to topic: 1
Under 25 posts Topic: FS Euro2000 Nearly New in Box E61 Grouphead
Forum: Members Forum: Buy, Sell and Trade   Subject: FS Euro2000 Nearly New in Box E61 Grouphead   Posted: Mon Aug 25, 2014, 12:14pm

Preview: This Euro2000 is in excellent working condition - barely used, still have box and original paperwork.  Selling with a $200 water pressure regulator, as it is hard plumb.  I am moving and where I am...
shotndark
Senior Member

Replies to topic: 0
24-49 posts Topic: Behmor vs. Gene Cafe For Novice     (Pages: 1, 2, 3, 4)
Forum: Coffee Discussions: Home Roasting Talk   Subject: Re: Behmor  vs. Gene Cafe For Novice   Posted: Mon Aug 25, 2014, 11:49am

Preview: Bob,  In terms of complexity, neither roaster is capable of modern, "artisnal" style profiling -- at least not the professional level which requires hitting roasting landmarks within a window of plus or...
boar_d_laze
Senior Member

Replies to topic: 39
24-49 posts Topic: The migration away from interactive discussion? It hurts espresso knowledge     (Pages: 1 ... 3, 4, 5)
Forum: Espresso Discussions: General Discussion   Subject: Re: The migration away from interactive discussion? It hurts espresso knowledge   Posted: Mon Aug 25, 2014, 11:47am

Preview: Doesn't James Hoffmann still impart a great deal of knowledge freely? It may be via a blog with comments disabled but it's still there. Some of Scott Rao's thoughts on roasting, freely available in the...
MWJB
Senior Member

Replies to topic: 47
Under 25 posts Topic: At the ris of being flamed, I am going to ask advice on a new SuperAuto purchase     (Pages: 1, 2)
Forum: Espresso Discussions: Espresso Machines   Subject: Re: At the ris of being flamed, I am going to ask a   Posted: Mon Aug 25, 2014, 11:31am

Preview: Hi jaystekan,  First of all, welcome to CG and the beginning of your espresso journey. Good start taking the semi-automatic route over the super-automatic. You'll end up with much better results in the...
canuckcoffeeguy
Senior Member

Replies to topic: 16
Under 25 posts Topic: At the ris of being flamed, I am going to ask advice on a new SuperAuto purchase     (Pages: 1, 2)
Forum: Espresso Discussions: Espresso Machines   Subject: Re: At the ris of being flamed, I am going to ask advice on a new SuperAuto   Posted: Mon Aug 25, 2014, 11:19am

Preview: They're not frowned upon in the coffee world -- you're just asking in the wrong place.  It's like asking a sports car forum which mini van to buy.  A site such as Single Serve Coffee Forums is really a...
takeshi
Senior Member

Replies to topic: 16
24-49 posts Topic: The migration away from interactive discussion? It hurts espresso knowledge     (Pages: 1 ... 3, 4, 5)
Forum: Espresso Discussions: General Discussion   Subject: Re: The migration away from interactive discussion? It hurts espresso knowledge   Posted: Mon Aug 25, 2014, 11:07am

Preview: This is a relatively new phenomenon and corresponds to the behavior of only one team member at H-B in my opinion.  I think it is sad because Dan has previously been quite scrupulous (even overzealous) in...
SJM
Senior Member

Replies to topic: 47
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