yeah but you can figure out what sizes their cups are and go from there. I am forever asking how many oz their small/tall cup is then telling them to make a cap with X number of shot adjust the proportions appropriately to achieve about 1/3 espresso. I nearly always get big ugly bubbles but it beats a poke in the eye when your jones'n.
You know those people that want to tell you how to raise your kids but have none of their own? That is how i feel when someone with a kitchen appliance tells me how the merits or dis-merits of my machine or how to use it.
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