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Discussions > Coffee > Q and A  
showing topics 11-20 of 101 first 10 topics | last 10 topics previous 10 topics | next 10 topics
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Under 25 posts Transporting bulk roasted coffee eleganteflaite 2 188 Go to most recent post11-09-2013 at 7:46pm by DavecUK
Under 25 posts Anyone know if Buono kettle bottom plate is 18/8 or 18/0 stainless steel? rmp71701 5 400 Go to most recent post11-13-2013 at 5:55pm by jpender
Under 25 posts More coffee grounds= more caffeine right? Thecoffeenerd 2 319 Go to most recent post11-15-2013 at 11:40pm by NobbyR
Under 25 posts Dosing a Bonavita Iluvdabean 4 445 Go to most recent post11-19-2013 at 8:30am by calblacksmith
Under 25 posts Gaggia Gran DeLuxe Primrose 1 91 Go to most recent post11-24-2013 at 7:42am by Primrose
Under 25 posts Clover Ratios at $$$ tglodjo 1 112 Go to most recent post11-24-2013 at 11:35am by tglodjo
Under 25 posts Gaggia Gran DeLuxe Primrose 2 266 Go to most recent post11-24-2013 at 2:14pm by D4F
Under 25 posts TDS: PPM vs. percent
(Pages: 1, 2)
WonderClown 16 18,190 Go to most recent post11-26-2013 at 7:43pm by DavecUK
Under 25 posts how to brew coarse grounds when the french press is gone? kennyco 7 570 Go to most recent post11-27-2013 at 8:06am by calblacksmith
Under 25 posts tasting each point in the extraction individually? dchudz 5 480 Go to most recent post11-27-2013 at 10:13am by dchudz
showing topics 11-20 of 101 first 10 topics | last 10 topics previous 10 topics | next 10 topics
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