And it has a straight sided grounds basket that is large enough to accept over the SCAA requirement. Meaning you can use 'proper' ratios of fresh roasted coffee, have it bloom as we know it does and not have it over flow the basket.
tahoejoe Senior Member Joined: 9 Sep 2003 Posts: 576 Location: San Diego/ Incline Village Nv. Expertise: I live coffee
Grinder: Solis Maestro Drip: Behmor Brazen Brew System Roaster: Behmor 1600
Posted Wed Apr 18, 2012, 1:51pm Subject: Re: What is Gort?
Production begins as soon as I sign off (must be done in person otherwise it could be done today) on the inspection procedures (the 9th of May) w/ deliveries slated for late June.
We've not asked for any orders although 1 dealer sent a PO no questions asked on costs..just said ship
Brew time ..actual water on grounds appx 4:30 (based on our program), full start (cold water) to finish appx 9:00.. well within SCAA std
Pre-soak satuaration is to SCAA standards.. soak time.. you decide 15sec to 4min.. I'm finding 1:20 appx for 3-4 day old roasts and sub 1 for 5 day. I posted pictures on GCBC showing the eveness of the saturation.. it's f--king brilliant
Grounds basket is 500ml which appx 10-15% greater than needed to meet SCAE standards w/ 77 grams..
oh and SCAA Expo- #SCAA2012 Text ECON2 to 86677 to vote for Behmor Inc. People's Choice
Vote early, vote often..vote Behmor ;-)
oh and our new site design is up.. more to come later this year..
REMINDER: Never leave the roaster unattended when in use !! And remember to use our Rosetta Stone tip PART V PARAGRAPH 3.. it works !!!
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