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CoffeeGeek Podcast 61
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Andre_GongSue
Senior Member


Joined: 7 Jul 2006
Posts: 7
Location: San Jose, CA
Expertise: I love coffee

Espresso: Expobar Brewtus
Grinder: Quickmill Doserless
Drip: Melitta pour-over
Roaster: iRoast
Posted Sat Apr 12, 2008, 9:02pm
Subject: CoffeeGeek Podcast 61
 

Thank you, Mark, for a great podcast.  I've listened to it twice already and appreciate the great information on refining my espresso extractions.  I've had a long journey on my way to great coffee and am continuously learning.  Your 5 "M's" is a must listen for anyone looking for the elusive "Godshot" or, at the least, a better extraction.  I've been a fan of the podcast virtually since it's inception and credit much of my basic knowledge and skill to points I've picked up from the podcasts.  The science and explanations of why things should be done a particular way or why certain things are more important that others help us understand the science and reasoning without accepting techniques or suggestions on blind faith.  While many of the discussions about the coffee industry and SCAA are interesting for many, they don't add to the quality in the home enthusiast's cup.  This podcast brings it back to the early shows for the newbie or home enthusiast not in the coffee industry.

Like many other subscribers, I do miss the frequency of the podcasts, but appreciate and savor each one that comes out.  Although this podcast lasted over an hour (portafilter podcast competition?), the information provided was incredible.  Make them as long as you need, with as much great content that you can pack in!

Thank you again for everything that you do for the coffee community and to it's enthusiasts.  Your efforts and contributions are treasured and appreciated!

Andre Gong-Sue
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cfusion
Senior Member


Joined: 7 Apr 2008
Posts: 2
Location: washington, dc
Expertise: Just starting

Posted Tue Apr 15, 2008, 11:37am
Subject: Re: CoffeeGeek Podcast 61
 

Hi,

I'm looking for the show notes for podcast 61.  Anyone seen it?

Thanks.
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cr8n
Senior Member


Joined: 20 Nov 2006
Posts: 15
Location: Nova Scotia
Expertise: I love coffee

Espresso: Vesuviano, Mukka Express
Grinder: Peugeot, Baratza Virtuoso
Vac Pot: Yama 2-cup
Drip: Capresso MT500, Technivorm...
Roaster: Sunbeam
Posted Sun Apr 27, 2008, 5:39am
Subject: Re: CoffeeGeek Podcast 61
 

Mark:
Your podcasts are like godshots - few and far between, but when they happen they feed the soul.    

However you once again mangled the definition of P.I.D.

According to my Controls Theory textbook (Ogata) from third year Electrical Engineering, P.I.D. stands for Proportional - Integral - Derivative control, not Progressive Integral Derivative


Bob
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dan_kehn
Moderator
dan_kehn
Joined: 3 Apr 2003
Posts: 2,826
Location: Cary, NC
Posted Sun Apr 27, 2008, 3:51pm
Subject: Re: CoffeeGeek Podcast 61
 

cr8n Said:

According to my Controls Theory textbook (Ogata) from third year Electrical Engineering, P.I.D. stands for Proportional - Integral - Differential control.

Posted April 27, 2008 link

I haven't listened to Mark's podcast, but I've found plenty of sources that say PID = proportional–integral–derivative (e.g., PID controller on wikipedia and Proportional-Integral-Derivative control from Carnegie Mellon's PID tutorial). On the other hand, the Free Dictionary lists "PID" as an acronym for Proportional - Integral - Differential  and Proportional - Integral - Derivative (link).

-- Dan

 
www.home-barista.com
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japa_fi
Senior Member


Joined: 9 May 2007
Posts: 59
Location: Finland
Expertise: I love coffee

Espresso: Ranchilio Silvia (PID)
Grinder: Minimoka M203
Posted Thu May 1, 2008, 11:19pm
Subject: Re: CoffeeGeek Podcast 61
 

A comment concenrning the technical quality of the podcast (ie. not the content):
Awful. Mp3 with average bitrate less than 64kb/sec sounds terrible. I'm not looking for a Hi-Fi experience here, but at this slow bit rate, the sound is full of mp3 packing artifacts which makes it tiresome to listen.
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espressoed
Senior Member
espressoed
Joined: 21 Apr 2007
Posts: 48
Location: Chester, NY
Expertise: I like coffee

Espresso: Krups XP 4030
Grinder: Zassenhaus
Drip: Bodum Chambord Press
Roaster: Intelligentsia, Gimme!
Posted Sun May 4, 2008, 12:16am
Subject: Re: CoffeeGeek Podcast 61
 

Mark, Podcast 61 is a tour de force. It's one of the best I've listened to (haven't heard them all). You've done a stellar job of taking on one of the central challenges that CG faces: creating a thriving community that satisfies all levels of "geek," enables those at each level to continually better their coffee/espresso and paves the way for productive interaction between and among all concerned. Nice job.

 
E d  C u s t a r d
pseudo-barista

"...the extreme of banality allows us to catch a glimpse of the sublime." Umberto Eco
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